KAI Seki Magoroku Shoso
Japanese KAI knives from the Seki Magoroku Shoso series are a jewel in every kitchen. The blades from this series are forged from stainless steel and ground with maximum technical skill. The knife blades are made of 5Cr15MoV stainless steel with a hardness of 56 HRC. The ergonomic handle with a distinctive diamond pattern is completely made of stainless steel. KAI knives are among the narrowest top of modern knife brands and are made entirely in Japan.
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8 items total
List of products
New arrival
€90
Japanese knife KAI Seki Magoroku Shoso Deba in stainless steel 5CR15MoV with convex cut and metal handle. Blade length is 18 cm.
New arrival
€80
Japanese KAI Seki Magoroku Shoso stainless steel chef's knife with metal handle. Blade length is 21 cm.
New arrival
€85
Japanese Chinese chisel KAI Seki Magoroku Shoso in stainless steel 5CR15MoV with convex cut and metal handle. The blade length is 16,5 cm.
New arrival
€75
Japanese knife KAI Seki Magoroku Shoso Nakiri in stainless steel 5CR15MoV with convex cut and metal handle. Blade length is 16,5 cm.
New arrival
€73
Japanese knife KAI Seki Magoroku Shoso Santoku in stainless steel 5CR15MoV with convex cut and metal handle. Blade length is 16,5 cm.
New arrival
€53
Japanese knife KAI Seki Magoroku Shoso universal stainless steel 5CR15MoV with convex cut and metal handle. Blade length is 12 cm.
New arrival
€55
Japanese knife KAI Seki Magoroku Shoso universal stainless steel with metal handle. Blade length is 15 cm.
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8 items total