Yanagiba knives
Japanese Yanagiba knives are primarily used for slicing boneless fish, preparing sushi or filleting small to medium-sized fish. The long, narrow blade with a sharp tip supports easy processing of raw materials. Similar to Sujihiki, these knives can cut through fish in one stroke. With this type of Japanese knife, the combination of a sharp blade and cutting technique is very important - especially for dishes where fish is eaten raw, as it helps preserve the original taste of the meat. The term "yanagiba" can be most easily translated as "willow blade", as the long and narrow blade resembles the shape of a willow leaf. Japanese Yanagiba knives most often have a blade length of 210 - 360 mm.
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Japanese knife KAI Seki Magoroku Hekiju Yanagiba for left-handed knife made of stainless steel AUS-8 with one-sided cut and black plastic handle. Blade length is 21 cm.
Japanese knife KAI Seki Magoroku Kinju Yanagiba made of stainless steel AUS-8 with one-sided cut and handle made of black pakka wood. Blade length is 18 cm.
Japanese knife KAI Seki Magoroku Kinju Yanagiba made of stainless steel AUS-8 with one-sided cut and handle made of black pakka wood. Blade length is 21 cm.
Japanese knife KAI Seki Magoroku Kinju Yanagiba made of stainless steel AUS-8 with one-sided cut and handle made of black pakka wood. Blade length is 24 cm.
Japanese knife KAI Seki Magoroku KK Yanagiba made of stainless steel AUS-8 with one-sided cut and handle made of black pakka wood. Blade length is 27 cm.
Japanese knife KAI Seki Magoroku KK Yanagiba made of stainless steel AUS-8 with one-sided cut and handle made of black pakka wood. Blade length is 30 cm.
Japanese Yanagiba knife KAI Seki Magoroku Red Wood with single bevel 1K6 stainless steel blade. Red pakka wood handle. Blade length is 21 cm.
Japanese knife KAI Shun Pro Sho Yanagiba. Single bevel AUS-10 stainless steel blade. Dark pakka wood handle. Blade length is 24 cm.
Japanese knife KAI Shun Pro Sho Yanagiba. Single bevel AUS-10 stainless steel blade. Dark pakka wood handle. Blade length is 27 cm.
Japanese knife KAI Wasabi Black Yanagiba in 1K6 stainless steel with one-sided cut and waterproof plastic handle. Blade length is 15,5 cm.
Japanese knife KAI Wasabi Black Yanagiba in 1K6 stainless steel with one-sided cut and waterproof plastic handle. Blade length is 21 cm.
Japanese knife KAI Wasabi Black Yanagiba in 1K6 stainless steel with one-sided cut and waterproof plastic handle. Blade length is 24 cm.
