Utility kitchen knives
Utility kitchen knives can perform all common kitchen tasks, such as processing and cleaning vegetables, slicing meat or herbs. Kitchen utility knife usually has a blade long 10 - 15 cm. Utility knife is smaller than chef knife and bigger than paring knife.

Japanese utility knife KAI Seki Magoroku Composite with VG-10 stainless steel blade. Light color pakka wood handle. Blade length is 15 cm.

Japanese utility knife KAI Seki Magoroku Red Wood with 1K6 stainless steel blade. Red pakka wood handle. Blade length is 15 cm.

Japanese knife KAI Seki Magoroku Shoso universal stainless steel with metal handle. Blade length is 15 cm.

KAI Shun Classic utility knife. Damascus steel blade with VG MAX core. Black pakka wood handle. Blade length - 15 cm.

KAI Shun Classic utility knife with serrated blade. Damascus steel blade with VG MAX core. Black pakka wood handle. Blade length - 15 cm.

Japanese utility knife KAI Shun Nagare with damascus steel blade and grey-black pakka wood handle. Blade length is 15 cm.

Japanese utility knife KAI Shun Premier Tim Mälzer Minamo. Damascus steel blade with VG MAX core. Black pakka wood handle. Blade length is 15 cm.

KAI Shun White utility knife. Damascus steel blade with VG MAX core. Light color pakka wood handle. Blade length - 15 cm.

Japanese knife KAI Wasabi Black 1K6 stainless steel with waterproof plastic handle. Blade length is 15 cm.