Paring knives
Small kitchen knives, designed for working with vegetables and fruits. Structurally, these are smaller kitchen knives with a short blade, which can very skillfully cope with peeling, slicing, and cutting all types of fruits and vegetables. Vegetable and fruit knives can have smooth or serrated edges. The length of the blades of these knives usually ranges from 60 mm to 120 mm. In most cases, the blade is straight with a slightly curved tip, which makes it easier to work with larger pieces of vegetables.
Product sorting
3 items total
List of products
€56
An exclusive kitchen knife with an 8.7 cm long blade made of Japanese damascus steel (hardness up to 61 HRC). The composite G10 material handle is solid, durable and pleasant to...
€27
A kitchen knife with a 9 cm long blade of high-quality Japanese stainless steel AUS-8. The G10 handle is solid, durable and pleasant to touch. The knife's main use is with...
Listing controls
3 items total