Japanese knives, Page 2
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List of products
An exclusive kitchen knife with an 18 cm long blade of high-quality Japanese stainless steel AUS-8. The composite G10 material handle is solid, durable and pleasant to touch....
A kitchen knife with a 27 cm long blade of high-quality Japanese stainless steel AUS-8. Traditional looking rosewood handle with a black bolster. The traditional Yanagiba type...
A kitchen knife with a 17.5 cm long blade of high-quality Japanese stainless steel AUS-8. Traditional looking rosewood handle with a black bolster. The Santoku type knife is...
A kitchen knife with a 17.2 cm long blade of high-quality Japanese stainless steel AUS-8. Traditional looking rosewood handle with a black bolster. The traditional Nakiri type...
A kitchen knife with a 17 cm long blade of high-quality Japanese stainless steel AUS-8. Traditional looking rosewood handle with a black bolster. The traditional Gyuto type...
A kitchen knife with a 17 cm long blade of high-quality Japanese stainless steel AUS-8 with a one sided grind. Traditional looking rosewood handle with a black bolster. The...
A kitchen knife with an 18 cm long blade of high-quality Japanese stainless steel AUS-8. The G10 handle is solid, durable and pleasant to touch. The Santoku knife is ideal for...