Utility kitchen knives
Utility kitchen knives can perform all common kitchen tasks, such as processing and cleaning vegetables, slicing meat or herbs. Kitchen utility knife usually has a blade long 10 - 15 cm. Utility knife is smaller than chef knife and bigger than paring knife.
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Japanese knife KAI Seki Magoroku Shoso universal stainless steel 5CR15MoV with convex cut and metal handle. Blade length is 12 cm.
An exclusive kitchen knife with a 12 cm long blade made of Japanese damascus steel (hardness up to 61 HRC). The composite G10 material handle is solid, durable and pleasant to...
An exclusive kitchen knife with a 12 cm long blade made of Japanese damascus steel (hardness up to 61 HRC). The composite G10 material handle is solid, durable and pleasant to...
A kitchen knife with a 12 cm long blade of high-quality Japanese stainless steel AUS-8. The ABS plastic handle is solid, durable and pleasant to touch. The universal knife is...
A kitchen knife with a 12.5 cm long blade of high-quality Japanese stainless steel AUS-8. The G10 handle is solid, durable and pleasant to touch. The universal knife is suitable...
An exclusive kitchen knife with a 14.5 cm long blade of high-quality Japanese stainless steel AUS-8. The composite G10 material handle is solid, durable and pleasant to touch....
